You can leave a hard water tap in the kitchen if you don’t want to drink the softened water. You can also get a sort of water softener that doesn’t use salt but uses a small amount of electricity I believe, which separate the scale so it doesn’t stick to surfaces. I’m not too sure how it work to be honest but it might be worth investigating.
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NEW - "New Limerick Thread II 2016" (following New Limerick Thread


