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Calling Vegetarians

(212 Posts)
Gagagran Thu 20-Nov-14 15:02:03

My 13-year old DGD is now fully vegetarian. We are entertainingher and her family to lunch on NY Day this year but I haven't a clue what to give her. My DD, her Mum says not to build the meal round DGD but I have t o do something special for her as well.

My mind is a blank! Can anyone suggest something delicious I can do just for her along with the usual roasties and veg which the rest of us will be having with a roast of some sort?

annodomini Wed 26-Nov-14 10:58:05

So - apparently John Wesley invented the 5:2 diet!

Ariadne Wed 26-Nov-14 16:30:19

anno grin

mrsmopp Wed 26-Nov-14 16:48:23

Annie, love the nut roast recipe you have posted, cant wait to try it. Not going to wait till Christmas for sure! Served with roast potatoes and parsnips plus loads of veg it beats turkey hands down. Been a veggie for years, meat does not tempt me at all.

durhamjen Wed 26-Nov-14 23:11:00

Maybe that's where it came from, anno. I still would not like to follow his diet, even though I am vegetarian. I do not like milk.

anniezzz09 Thu 27-Nov-14 10:05:20

mrsmopp I hope you enjoy it. We've made it for about 15 years now and whenever we have tried to suggest an alternative there is a howl of protest from the junior brigade 'but that's what we always have'!

Pamish Thu 27-Nov-14 18:21:29

All the 'trimmings' roast veg, yorkshire pud etc are fine as long as not cooked in meat fat. A small side dish in the oven using oil to cook will do... Ditto gravy - keep some without the meat juice (ie blood).

Then any number of wonderful veg specials to replace the meat.

Some 10% of the population is now vegetarian. Really, what's the big deal?

You are all switching to at least one day a week of no meat, aren't you? Livestock farming accounts for 30% of climate change, it has to stop.
.

Ana Thu 27-Nov-14 18:25:11

I am bristling!

rockgran Thu 27-Nov-14 18:59:57

I'm going to try that nut loaf recipe too, anniezzz09. I usually do "Chestnut and red wine pate en croute" by Rose Elliot but that could be a nice change.

mrsmopp Thu 27-Nov-14 23:23:29

Anniezz09, I will make one tomorrow to try it out.

Do you line the loaf tin with foil, or just brush with oil, in case it sticks?

anniezzz09 Fri 28-Nov-14 08:57:40

I've done both mrsmopp. The foil route does ensure it can come out in one piece just in case any of it sticks.

mrsmopp Fri 28-Nov-14 23:47:24

Used the foil. Its delicious! Will definitely make it again.
Many thanks, we all enjoyed it. It is now added to my repertoire!