Wooden spoons

Bone handled knives! I am always nagging about not leaving them in hot water, not putting them in the dishwasher.
There is really only one I am ultra fussy about, it belonged to my great-aunt's mother and must be about 150 years old!

Don't have dishwasher so my wooden spoon which I use for baking is washed by hand and is fine

Eek! The wooden spoon I use all the time I inherited from my MiL. I use a huge, heavy wooden chopping board. I never put them in the dishwasher.

I wash wooden things by hand. After a while the surface on the spoons gets rough, so I give them an occasional rub with sandpaper to smooth them down and give the bugs fewer places to lurk. When the wooden chopping board gets too many criss-cross cuts, that gets sandpapered too, and wiped over with a little vegetable oil.

My wooden spoons and wooden chopping board (this was made by my dear dad when I got married) are chucked in the washing up (no dishwasher), washed and left to dry. So no special treatment and are fine - and so are we!