Where's the yogurts

Maggiemaybe

dlizi4

Is nobody making their own? I believe its do-able with or without a slow cooker. I make butter too and may try cheese!
Or just keep eating the "addictive" ones that nobody reads the ingredients of ?

Longley Farm plain yoghurt has two ingredients, milk and live yoghurt cultures. The flavoured ones have added fruit and unrefined fairtrade cane sugar.

I did make my own though back in the day. I probably still have that yoghurt maker at the back of a cupboard. Tbh it didn’t taste anywhere near as good as theirs.

I did make my own though back in the day. I probably still have that yoghurt maker at the back of a cupboard. Tbh it didn’t taste anywhere near as good as theirs.

Ditto, although the yogurt maker has long gone.

I purchase Greek Yogurt in the Tub from Lidl in The Madrid Capital.

I add a little fresh seasonal fruit per serving ..

Far too many options

We’re trying Lid’s Greek 10% today with flat peaches and raspberries - peach Melba 👍☘️🤞

I used to make my own yogurt and strain it so it was thicker. I’m happy to have it plain, no sweeteners. I’m buying M&S full fat Greek (not Greek-style) yogurt now. It’s lovely and you don’t need much because it’s so rich.

I used to make yoghurt in a thermos flask. It was very easy but I can’t remember what I did but it would have been very straightforward as I am not much of a chef.
Greek style yoghurt is very different to Greek yoghurt and the latter is the best. I didn’t know m and s sell them and will check it out.

Longley farm yoghurts, delicious, tangy, made with real fruit no artificial sweeteners, been around since the year dot and still going strong, usually in our local Morrisons

I've just come back to this, I thought it wasn't a very interesting subject but look at all the lovely replies

I buy my own Greek yoghurt and add my own fruit

Not a huge yogurt eater, but I eat occasionally the Lidl Greek yogurt and they also do a nice lemon and also a lime one. I love citrus flavours

Shirls52000

Longley farm yoghurts, delicious, tangy, made with real fruit no artificial sweeteners, been around since the year dot and still going strong, usually in our local Morrisons

I use to like their hazelnut yogurt but haven’t seen them for a very long time.

My all time favourite is Lancashire natural plain yogurt.
You can flavour it. Use it for cheesecake filling, or a Victoria sponge cake filling.