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Golden slices recipe from paulinecnd |
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Ingredients285 (10oz) rolled oats340g (12 oz) grated carrot 230g (8oz) grated extra matured cheddar 2 eggs (beaten) 115g (4oz) butter (melted) Salt and black pepper |
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Method1. Mix all ingredients together really well and spread on a large, shallow baking tin. Press down well.2. Cook in a medium oven - 180C - for 25-30 minutes 3. Cut into small squares or rectangles (about the size of fish fingers) Serve warm or cold. | |||||||||||||||||||
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