Have some King Prawns (pre-cooked) and a tin of crab meat... any ideas of what I can do with those for a meal - I have both tagliatelle and Noodles in my store cupboard, also dried and fresh mushrooms, spring onions and shallots... and the usual herbs and spices are there too...
Joint fusion in foot, any experience?
No fun being old under Andy Burnham .
Are we repeating the "great depression" of the 1920's?
