At the weekend I cooked a pork joint, to have hot at weekend and then cold with salad. The problem is that now I have sitting in my frIdge a bowel with some lovely pork dripping in it. It has all that lovely jelly at the bottom and some little crunchy bits. The thing is when I was little (distant memory now) we used to have dripping toast for tea, especially in the winter, with a little sprinkle of salt on it and it was lovely. All the stuff that is bad for you now. I am trying to decide whether I could just manage one tiny slice of toast with it on it or whether I should be strong and bin the lot. DH is not being any help, keeps saying how nice it used to be. Did anyone else have dripping toast?
Advice on effects of long travel sought.
Good Morning Tuesday 4th August 2026
"Old fashioned" expressions that young people have never heard.


that I just can`t get my head round . I am a bit squeamish though !