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Cheesy chicken and cauliflower bake recipe from emmav6 |
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Ingredients1 cauliflower200g pasta 1 chicken breast 1 onion 2 rashers of bacon 200g creme fraiche Handful chopped chives 100g cheese Salt & pepper to season |
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Method1. Pre-heat oven to 200C.2. Cook pasta for 6 minutes & add cauliflower florets for another 5 minutes. Drain. 3. Meanwhile fry sliced onion over medium heat for 5 minutes until softens. 4. Add chicken cut into bite sized pieces & chopped bacon and fry for a further 5-10 minutes until thoroughly cooked. 5. Add the pasta & cauliflower as well as the creme fraiche, chives & 75g of the cheese, heat until cheese melts. 6. Season with salt & pepper & transfer to overproof dish, sprinkle remainder of cheese on top & pop into the oven for 10-15 minutes until all the cheese has browned. Serve with plenty of salad | |||||||||||||||||||
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