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Baked bean lasagne recipe



Baked bean lasagne recipe from katherinesara

nut free kids can help vegetarian
Category Budget recipes
Serves4
Prep time20 mins
Cook time30 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
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Ingredients

2 tins baked beans
1 tin chopped toms
Lasagne sheets
Worcestershire sauce
Mixed herbs
Salt and pepper
Cheese
White sauce

Handy Hint

Add mushrooms and onions too if you like

Method

1. In a pan add the beans, tomatoes, Worcester sauce, mixed herbs and salt and pepper. Mix and reduce slightly over the heat until not too runny.
2. Then layer up as you would a normal lasagne i.e.
beans mix on bottom, layer of lasagne sheets, white sauce, then same again and top with grated cheese
3. Cook until brown and bubbly at 200C

gransnetter Reviews

From: katherinesara on Sun 18-Sept-11 08:44:26 Overall rating: 0.0
really really scrummy and very cheap