Three Good Things

Often make pear, gorgonzola and walnuts salad. Honey and vinegar dressing.
Very nice with a steak instead of potatoes. Not so filling, and the fruit goes well with meat.
The recipe of pears with cheese has been going for years. It's nice.

Gin, tonic and pretzels

JO have loved that for years , bigtime.

I am off to Bournville tommorrow to see DD, SIL and DGS"S and as it is a family favourite , guess it will appear , YUMMY !!!

A friend of mine once fried apple, egg and onion together, it was disgusting!

Warm chocolate sauce, caramel sauce, vanilla icecream

Finely sliced radish, fennel and apple.

Homemade bread, unsalted butter, good marmalade.

+ coffee.

Yes Bags - one of my favourites too. Could vary it to crispy bacon, sauteed mushrooms and homemade bread also!

Bacon butty, YAY!

Two egg light and fluffy omelette seasoned lightly topped with crispy pancetta and a chunk of crispy bread washed away with a good quality coffee.

I like the pear, walnut, roquefort combo and always keep tinned pears since someone pointed out that fresh pears are hard to get just right. I also love the gremolata of chopped garlic, parsley and lemon zest on casseroles.

Mushrooms sauteed in butter with garlic, on good wholemeal toast, garnished with parsley.
And - toast, with home-made three-fruit marmalade, and sliced banana.

Corned beef, brown sauce, new potatoes, peas.

Mmmm.... hungry now. Thick toast, banana and honey

anno toast (brown) with marmalade (home-made) and sliced bananas is my favourite snack.! next favorite sauteed mushrooms on toast !! have some mushrooms so might just make that.