Chicken curry, medium hot. Or Tikka Masala. Roast lamb with mint sauce. Chicken cooked any way at all. Strong cheddar cheese, and brie. All cheese really. Banana milk shake... yum.
Toast and Marmite Le Petit Buerre biscuits, the ones with butter and hint of salt. Bonne Maman Madeleines (lemon) Occasionally a piece of chocolate Roast chicken
Fresh crab (preferably eaten in Northumbria) Really good granary bread Cheese - Cheddar, Cheshire, Lancashire and some of the Wensleydales' Cherries and plums
Ooh, my mouth is watering with all the lovely choices!
A roast chicken with little new potatoes (lots of butter and fresh parsley) and green beans (more butter!) I come from Jersey farming genes, so appreciate a good new potato.
Apple pie Nice dark chocolate with a touch of sea salt Grill cheese sandwich, crispy and runny. Summer fruit - cherries and raspberries
Ooh, very hard to narrow it down, but here goes... a proper Turkish village breakfast really good freshly cooked fish and chips, eaten out of the wrapper at the seaside Marmite on hot buttered toast (possibly with poached eggs on top) a really good bacon sandwich Turkish sour cherry cheesecake
Roast meat with all the usual side dishes. Rich chocolate cake. Pavlova, with raspberries Cheese board, to include strong Cheddar, red Leicester and Brie. Thick slice of proper fresh bread with loads of butter and either apricot or raspberry jam.