Well, following on from my previous thread, I can report that I froze a variety of houmouses (houmice?
) and they were absolutely fine! Phew! 
The red pepper one needed a stir, but they were all perfectly edible and didn't seem to have been affected by a week or so in the freezer.
why do Wetherspoons employ these idiots?
a personal comment on this stockpiling
Good Morning Tuesday 27th October 2026
Rejoice! Chancellor Healey Will Give Us Cheap Marmalade & Gherkins.


