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Strange but good flavour combinations.

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paddyann Sun 08-Oct-17 10:52:53

smoked haddock on cheesy potatoes....and I have heard umpteen celebrity chefs say fish and cheese doesn't go...but its delicious

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kittylester Sun 08-Oct-17 10:02:24

That sounds yuck! grin

We like sliced hard boiled eggs on chili and sliced cocktail gherkins on paprika chicken.

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Elegran Sun 08-Oct-17 09:59:27

Last night I was at a friend's band concert. In the interval we queued for tea/coffee and home baking. I picked up my coffee and moved on to what I thought was a carton of milk - but as I poured I realised that it was apple juice. Not possible to go back, so I just sploshed in some milk too and decided to ignore the taste of apples. However, it was surprisingly pleasant! Have you ever tried an unexpected mix of flavours that turned out to be successful?

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