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Soop's Extended Extension.

(1001 Posts)
Nelliemoser Tue 21-Jan-14 14:14:10

This is now open for cakes and coffee and hot buttered toast. I am donating the new batch of marmalade. Enjoy.

soop Sat 22-Feb-14 15:58:08

Lona It's good to hear that you have had an enjoyable time with your friends. I have a recipe fro a carrot and turnip cake. It's in today's Telegraph. I prefer banana cake. Have saved you a slice. Enjoy! smile

I've been screaming for Scotland to beat Italy in the Six Nations. By gum, they played a blistering second half. The winning drop goal was the cherry on the icing on the cake...grin I'm thrilled to bits for them.

Agus Sat 22-Feb-14 16:08:42

Same here soop. I need a lie down apart from shouting at the screen, I'm worn out trying to keep a friend's 60th surprise party a secret between myself and his daughters. Thank god it's tonight and I can relax in his company without putting both feet in it!

Galen Sat 22-Feb-14 16:52:46

Can I sit down for a minute?
My brain is aching from trying to decide wether to have pasta puttanesca, sausages,or a prawn stir fry for supper!
I've got a steak and ale stew I've just started for tomorrow in the crockpot and feel quite exhausted from so much domesticity.

Must put my candle in the window as well. It's thinking day today!

Agus Sat 22-Feb-14 16:58:55

I've just been thinking about having a glass of wine Galen will that do?

I'll sit beside you for a while as you decide what to have for supper and please do join me in a glass, it's six o'clock somewhere grin

Galen Sat 22-Feb-14 17:03:32

Hmm, now got to make another decision, red or white? And if white sparkling or still!
You people are wearing my brain out!

Agus Sat 22-Feb-14 17:14:56

grin

soop Sat 22-Feb-14 17:27:17

Galen We're good at that! I like the sound of the steak and ale stew. Pity you'll be scoffing savouring it tomorrow. Can't wait that long. Saturday evening is always roast chicken night for us. Why? Because it's Rory [the cat's] favourite. MacSporran and I are as daft as two brushes.

I shall have a large G&T with ice and a slice of lime at six o'clock on the dot. The gin is a special one...Tanqueray Export Strength. I enjoy a double at six and another double at eight thirty. That's my lot. Same again on Sunday evening. Then, for the rest of the week [unless there is a special occasion] we're both tea total. If there should be cause for celebration, we enjoy a wee dram.

Enjoy the party, Agus. I'm still grinning over Scotland's wonderful win. Even MacSporran left his piano for the last ten minutes. He leapt from his chair when the last minute drop goal closed the game in our favour.

Bye for now to my Granspals. Until tomorrow. moon

rosequartz Sat 22-Feb-14 17:56:02

Is it too early for a white wine? Have no idea what we're eating this evening, must go and get some inspiration in the kitchen.
Roast chicken tomorrow, I am not totally disorganised.

Galen Sat 22-Feb-14 18:01:28

Sluts spaghetti sauce gently cooking.
Vodka and cinzano poured.

Gally Sat 22-Feb-14 18:06:44

It all sounds lovely and I wish I could join you especially for a g & t, but I have to help at the local Am Dram performance tonight - I'm on the bar wine. However, having seen the productions last night I am prepared for misery. First play is about the onset of Alzheimers and the second is Harold Pinter's The Room which left me not only depressed but completely bemused! I shall have to plan something jolly for tomorrow to cheer myself up.
Well, both my teams won today (I sit on the fence) grin

Galen Sat 22-Feb-14 18:11:15

Can't go wrong with olive oil, garlic, anchovies, tomatoes,capers, black olives and few chilli flakes.smile

Lona Sat 22-Feb-14 18:12:01

Galen I think you've made the right choice with puttanesca (my favourite) and the vodka!

Gally It sounds like you will need to pour two drinks for them and one large one for you! wink

Galen Sat 22-Feb-14 18:54:07

Just got to cook the pasta!

Soutra Sat 22-Feb-14 22:32:33

Well I've recovered my composure - what an exciting climax to the match!!
Have been watching the Bendor Grosvenor programme on the Allan Ramsay portrait of Bonnie Prince Charlie! Fascinating.
"Bonnie Chairle's noo awa, "
My wee secret is about the length of my pinkie and about 13 weeks old.....grin

Lona Sat 22-Feb-14 23:01:48

Soutra It won't be a 'wee' secret for long wink

I've come to soop's for a soothing hot chocolate before bed. There seems to be more threads for 'bickering' every time I look hmm
It's getting quite tedious.

I shall sit in a corner for a while and then I'm off moon

Soutra Sat 22-Feb-14 23:35:20

I agree lona why is everybody so grumpy?smile

thatbags Sun 23-Feb-14 05:55:05

Just popping in with a tin of date/fig/sultana/raisin/dried cranberry slices. You'd better hide them from mrBags. He says they are the best "that kind of thing" he has ever eaten and is having to pull out all the stops to ration himself to one a day. (His decision; I don't ration myself).

thatbags Sun 23-Feb-14 05:56:45

PS Wish me luck. Heading to Milngavie (pronounced MillGuy) for the start of my archery coaching course shortly. It's blowin' a hoolie out there so the driving won't be pleasant. Hey ho.

MiceElf Sun 23-Feb-14 06:31:40

Have a good time thatbags. Do you shoot the arrows in the gale? That must make it tricky.

Icyalittle Sun 23-Feb-14 07:23:12

Lona Soutra do you think all the bickering threads may be Seasonally Affected? They make me feel uncomfortable - at least here in soop's kitchen all is calm and supportive and people don't snipe at each other. It isn't sentimental-ised (I'm sure that's not a word), but comfortable and comforting. Long silences between amiable interchanges. Clever soop.

Icyalittle Sun 23-Feb-14 07:24:38

Thanks for the delicious slices, thatbags and drive carefully.

ffinnochio Sun 23-Feb-14 08:18:35

Good luck with the coaching course, B, and thanks for the multi-fruited sliced.

ffinnochio Sun 23-Feb-14 08:19:14

..slices even

Charleygirl Sun 23-Feb-14 08:36:48

I quite agree, I cannot cope with all of the bickering going on one specific thread. It puts me off giving my penny's worth and have stated that I will stick to soops kitchen, decluttering and threads like that where I will not have my head bitten off for reading the "wrong" newspaper and voting for the "wrong" government.

soop I did laugh when I read that you had a roast chicken on a Saturday evening because it was Rory's favourite. If I have curry, I always leave a small amount for Tara as she loves it. Luckily I only like red or white wine, not sparkling and certainly no spirits.

Elegran Sun 23-Feb-14 09:28:40

It is a cyclic thing, that happens every so often. It all goes smoothly for a while, then there is a disagreement on one thread and people start to be tetchy about something else and have a go about it. A few get carried away and turn it into a fight, there are tears before bedtime and then it all settles down again. Until the next time.

Join in (cautiously) if you have strong feelings on one side or another. Keep clear of flying missiles if you would rather preserve all your teeth.

Meanwhile there are oases of calm like this. Pass me the soothing simple carbohydrates please.

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