Bananas

And they are bruised inside and go off really quickly.

Try organic bananas, I find them tastier.

No, I must admit I hadn’t, got some lovely bananas in Morrisons yesterday.

The bananas from Ocado are usually lovely, but we did have some dodgy ones for a while last year.Didn’t ripen and then just went off and black.

I`m beginning to think they are stored for far to long in the fridges in the supermarkets,like most fruit and veg.

I do notice how cheap they are compared to years ago. I’m actually in awe every time I buy some…. Is this just me?

I never eat bananas raw. The last ones I had were a great improvement in my date and walnut cake. They're going to be a permanent fixture in the recipe now.

I'm always surprised by how cheap they are, considering the mileage. They're my absolute favourite but so high in sugar I often cut a large one in half when eating with yogurt.