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Easy puff pastry pizza recipe from Kay568 |
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Ingredients1 sheet of ready made puff pastry, defrosted if frozen!Tomato purée for the base Ham or bacon Goats cheese (or cheese of your choice) 1 onion Rocket |
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Method1. Simply spread the pastry out over a large flat baking sheet (you will need a large one unless you want to cut the pastry down to size).2. Basically, cover with whichever ingredients you fancy, but try to use dryer ones - used tomatoes on the first one and the bottom didn't cook because the juice made it too soggy. 3. Stick in the oven on a medium/high heat and cook until cheese is melted and pastry is golden. I fry the onions a bit first and add balsamic vinegar. | |||||||||||||||||||
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