I call them "Baked" potatoes but a friend calls them "Jacket" potatoes and further insists that referring to them as "baked" is a sign of being "common". Really? Give me strength! She IS a bit of a Hyacinth......
Like Welbeck, I consider a jacket potato to be one boiled in their skin, and a baked potato to be baked in their skin.
Jacket potato would be a new or thin-skinned variety, and baked a russet. Both by me to be cut open, buttered copiously, sprinkled with salt and parsley. Yum.
What a strange thing to feel superior about. We always called them lid potatoes after coming across this term in a Milly Molly Mandy book. I wonder what label that gives us?
I'm wondering about these Baked Potato shops? Don't think we have any in our town - do they just sell baked potatoes? (With different fillings I presume). Is it a chain?
My daughter had a weekend job in the Spud U Like chain as a student in the 1990s. I didn’t realise till I googled this evening that James Martin is now involved.
I'm wondering about these Baked Potato shops? Don't think we have any in our town - do they just sell baked potatoes? (With different fillings I presume). Is it a chain?
Yes, they sell baked potatoes and you can choose whichever fillings you want. There used to be a chain called Spud-u-Like, but the ones I know of are independent shops.
I remember a baked potato shop in Edinburgh "Spud-U-Like" when I first visited in 1974. It was fabulous for a lover of baked potatoes.
I wonder if it still exists?
I’m sure I remember our beloved Victoria Wood mentioning Spud-u-like and saying she felt it ought to be pronounced as if it were a Greek word, that was what she felt it (sort of) looked like.
when i was young, potatoes used to be boiled in their skins, and put on the table, or taken from the saucepan by each eater, with a fork, and then deftly peeled with the knife. these were called potatoes in their jackets.
Some of the older generation in Sweden (and Norway I believe) eat potatoes like that.
My OH is Swedish and always eats them that way. After 30+ years, I've almost got the hang of it.
I remember a baked potato shop in Edinburgh "Spud-U-Like" when I first visited in 1974. It was fabulous for a lover of baked potatoes.
I wonder if it still exists?
I’m sure I remember our beloved Victoria Wood mentioning Spud-u-like and saying she felt it ought to be pronounced as if it were a Greek word, that was what she felt it (sort of) looked like.
So Spudyoulickay IYSWIM.
Oh yes! And didn't Harry Enfield's characters Wayne and Waynetta Slob call their baby Spudulika?!!
I remember a baked potato shop in Edinburgh "Spud-U-Like" when I first visited in 1974. It was fabulous for a lover of baked potatoes.
I wonder if it still exists?
I’m sure I remember our beloved Victoria Wood mentioning Spud-u-like and saying she felt it ought to be pronounced as if it were a Greek word, that was what she felt it (sort of) looked like.
So Spudyoulickay IYSWIM.
Oh yes! And didn't Harry Enfield's characters Wayne and Waynetta Slob call their baby Spudulika?!!
I remember the baby being called Frogmella - did they have another one ?