I don’t accept British food is of poor quality. British beef for example is outstanding in quality. Our free range eggs are second to none, our cheeses gorgeous. I love the Brie type cheeses made in Britain, just as good as any produced abroad. British butter is lovely and our vegetables are lovely. We have many artisan bread shops where the quality of the products is outstanding. Lots of Gransnetters post regularly about buying local produce from local farms or farm shops. We eat fresh fish regularly and it is all caught and sold in Britain.
Obviously the range of foods available from abroad is huge, things we never had as children such as avocado, kiwi, mango, and many more products. These things add to our diet, but let’s not bury our heads in the sand, they also cause a massive environmental problem. We really do not need kiwis for example. English apples are among the best in the world and the variety is huge. We could choose to eat mainly British food because it’s more environmentally sound, but we do not. Many Gransnetters complaining about British food will also be on other threads saying how they engage in environmentally sound behaviours, and then they’ll go to Waitrose and buy kiwis, or fruits from South Africa or olives from Greece.