Worcester permaines?
Gransnet forums
Gardening
Hows about them apples!
(57 Posts)Nearly all my apples were scabby or had insects in the centre.
I couldn't keep up with the routines that normally keep 90% healthy this year, what with one thing or another.
But about half a dozen are just perfect.
I ate the best one before I thought about saving its image for posterity 🙂
I'm not sure of its name, but it has all the attributes I like in an apple, crisp but not to the extent of making the teeth and gums ache when biting, sweet but not sickly so, tart but not so much as to make you screw your face up, and lastly juicy.
I gave up buying apples in the market when we moved here as they didn't compare.
So I've got six of the little beauties from two trees.
The other type is heart shaped and long and green, (I'll put a photo up later).
Whereas you can see this apple is well, apple shaped.
Maybe someone knowledgeable will have a clue what variety they are?
Thank you for reading my ode to apples
Some times the simple things reward the most.😄
There is an app called "picture this" you take a photo of the apple or plant and it will identify it and give you instructions on how to care for the plant or tree. Maybe worth a try?
I don’t have any apple trees in my garden, but the very best apples I’ve tasted from supermarkets are Jazz variety. I try to buy English apples, not late winter though when they have been in cold store and IMO are not pleasant.
My tree that usually has lots of apple didn’t have one this year. It did have lots of blossom but I later found many large snails on the branches. I wondered if the snails had eaten the blossom and that was the reason why there were no apples. Does anyone know if that could be a possibility?
Our apple tree had some blossom but not a lot then we noticed it has silvery snow like substance on the bark. It was Woolly Aphids. We think we have got rid of that though had just a couple of apples. DH pruned the tree yesterday so hopefully it will be back to normal next year.
Where I live everybody has an abundance of apples, it's hard to give them away 
My apples have exactly the same problem this year, I've had 3 off one tree and 2 off another that have not been inedible. 3 huge pears off my tree but at least I got some plums and I beat the birds to most of tthe cherries.
Lots of cooking apples this year. Any ideas on how to prevent earwigs and wood lice getting into the apples whilst still on the tree as many of the ones I picked had insects eating away inside.
This has been the most extraordinary BAD year for nearly all my fruit and veg. Yes my apples have a lot of scab including James Grieve, Bramley and 2 other trees with no name (cannot remember). Also most of my plum trees have been scabby too. I have also had only 3 very small courgettes (mine usually become marrows) as we go on holiday when they are about right. Even the tomatoes and cucumbers in the greenhouse are not yet ripe and as for the brassicas .... well they have all been eaten by a late emergence of cabbage whites etc. The saving grace in my garden this year are the blueberries they obviously loved the long wet cool summer...who would have thought. What is a grease band? We have the added problem of deer eating everything and anything but they are a delight to watch!
The apples on my very old tree were particularly scabby this year but made lovely spicy apple and cinnamon chutney, a few apple crumbles and lots of puree in the freezer. I am ever hopeful that, after pruning, the next year’s apples will be less scabby!!
We have very 6 apple trees - most about 40 years old - and get loads of apples every year. James Grieve, Bramleys, Cox's, a red one I don't remember name of, and Charles Ross. They get pruned a bit, but that's all. Not sure why ours do so well as some neighbours have very few this year.
I bought an apple press some years ago and make juice and cider. Also blackberry and apple jam and any other recipes using apples. I give away as many as I can too, but still can't use them all. Birds enjoy some
.
My late father told me that you can identify Cox Pippins by shaking one next to your ear. If it's a Cox, you can hear the seeds rattling inside.
About half of the Bramleys have insect damage but harvested lots of good one to keep and blanched a lot more for the freezer. Also picked Cox’s and the very last of the plums, potatoes can stay in the ground a bit longer. It’s been an abundant year in the garden.
I picked a bag of russets from my mum's tree yesterday, it is early for russets but they are ripe, & they were on the point of falling so definietely needed picking. My favourite apple (especially with a smidgin of cheddar) & they do keep so well.
Outcast52
My late father told me that you can identify Cox Pippins by shaking one next to your ear. If it's a Cox, you can hear the seeds rattling inside.
Oh yes, I'd forgotten that!
The fount of all apple knowledge:
Andrew Howard ([email protected])
Andy runs courses on apple identification and tastings/ grafting / etc.. (https://www.heritageappletrees.com). Look out for apple days / festivals - always worth a visit Have fun and wonder at the huge variety of our apple heritage when you attend.
Some NT properties have apple days when you can take your apples for identification.
Some trees only have a good crop every other year. I personally like the Laxton varieties, Superb and Supreme,
Look around to see what grows locally as different varieties are suitable for different regions.
Farmorl15 -
I'm interested in your selection of apple trees and I'm wondering if you have a perfect combination of pollinators as they are cropping well .
Do you prune them ?
And when ?
Advice please !
Esmay
It's my ambition to have some lovely apple trees in my garden and the old varieties appeal to me .
There are over 7,500 varieties worldwide .
There used to be more .
The Romans introduced them to Britain . They grew well . After they left , the orchards were neglected then , after the Norman invasion the French improved the species .
Crab apples are the only apple , which is native .
Apples are incredibly good for you .
It's not a myth !
A TV prog the other day about Kent (a new one) featured an apple farm with masses of varieties, lots of old ones - apparently more than anywhere else in the world!
It was the first prog. we saw. Just checked and it’s on Channel 5 on Weds at 8, if anyone’s interested. ‘Kent, the Garden of England.’
We certainly enjoyed the first one.
Esmay - my husband prunes them in January/February. They're quite big and untidy looking, despite the pruning. Yes, it's possible the varieties are good for pollination, but the garden is also quite sheltered as we've lots of other trees. We have a fairly big garden, in a rural area of SE Ireland. The ground seems to suit trees of all sorts as they grow vigorously!
Witzend
Esmay
It's my ambition to have some lovely apple trees in my garden and the old varieties appeal to me .
There are over 7,500 varieties worldwide .
There used to be more .
The Romans introduced them to Britain . They grew well . After they left , the orchards were neglected then , after the Norman invasion the French improved the species .
Crab apples are the only apple , which is native .
Apples are incredibly good for you .
It's not a myth !A TV prog the other day about Kent (a new one) featured an apple farm with masses of varieties, lots of old ones - apparently more than anywhere else in the world!
It was the first prog. we saw. Just checked and it’s on Channel 5 on Weds at 8, if anyone’s interested. ‘Kent, the Garden of England.’
We certainly enjoyed the first one.
We have lost so many apple orchards in this country.
It would be wonderful if they could be revived.
Thank you for the programme recommendation ,Witzend .
I'm looking forward to it .
And a thank you to Farmorl15 for the apple tree care advice I shall do some research before ordering any trees .
And I have to prepare the proposed area .
Allira - I agree that so many orchards have been lost .
What a shame .
Kent was once the garden of England .
East Herefordshire too was all hops & orchards. A lot got grubbed out when golden delicious from France appeared everywhere. English beer is an endangered drink these days & also there was a hop-virus which decimated the hopyards.Just the converted oasthouses left as a reminder now.Although compared with other areas, it's not become built-up.
Herefordshire is polytunnel heaven now.
valdavi
East Herefordshire too was all hops & orchards. A lot got grubbed out when golden delicious from France appeared everywhere. English beer is an endangered drink these days & also there was a hop-virus which decimated the hopyards.Just the converted oasthouses left as a reminder now.Although compared with other areas, it's not become built-up.
There is still a tradition for cider making in Herefordshire and Somerset.
Nothing beats a dry cider on a hot day.
Join the conversation
Registering is free, easy, and means you can join the discussion, watch threads and lots more.
Register now »Already registered? Log in with:
Gransnet »

