We always have enough chips left over to serve with another meal. I freeze then and then cook them in the oven - just like all the best restaurants double, sometimes, even triple cooked chips - delicious.
My big grump with my local chippy is that we quite often choose pie and chips and, presumably to keep costs down our chippy is has moved from stocking Pukka pies, that are excellent to buying Peters pies which are all hard pastry and brown stuff and are horrible.
Wetherspoons to become a bit quieter?
Slimming World doesn't work for me
No fun being old under Andy Burnham .
So Harry and family are coming back!
Early reading v continental custom - teachers’ thoughts sought


