I donāt think beans should go anywhere near a traditional English breakfast, all that sugary sauce spoils the flavours, and tinned tomatoes should be illegal on a fry up!
Also it seems to be increasingly popular to serve Yorkshire pudding with any roast, when the beef is resting and the magnificent puddings come out of the oven is a glorious moment.
I think they should be preserved for beef onlyā¦ā¦having said that if someone else prepared them and served them with lamb for instance then I would feel city bound to eat themš.
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and yes, we have Yorkshire pudding with any roast meal. Oh dear
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