Have just spent an age shelling peas, something I haven't done for an age but I quite enjoyed it. My dilemma now is how long to cook them for, as I can't remember (and the internet says three minute, which I am not so sure about as they are oldish, not tiny soft ones). Thanks x
Richard Osman and his House of Games
Wedding Present Dinner Service.
Sudden pain in back of leg behind knee
My daughter is lying about me and editing me out of her life.


and taste it ...
, just hope to goodness that we didn't eat any.....