Old-fashioned food

Haslet(t) - very tasty! Occasionally available here from a Farm Butcher.
I used to make stuffed heart, also a ragout of heart - it was a wonderful dense meat with great flavour.
@whitewave - another name for brawn was 'head cheese'. When I lived in Cornwall we could get half a roasted pig's head from a nearby café - is there anything tastier then a pig's cheek?

You can get rollmops just about everywhere. I can't say that I miss any of the things listed. I have never had junket. You don't seem to get tapioca ( and a good thing too!)

Our butcher sells potted meat and haslet (or haselet if you are from round here!) I made stuffed heart once!!

I love rollmops - Ikea do some nice ones!!

One of my favorite meals includes Baked herring, I still do them the way my Nana did when i was a child in the North East, the skin has to be really crispy with a squeeze of lemon juice, delicious.

Hilda- we have rollmops and salad regularly its a lovely summer meal. M&S do lovely rollmops fyi

Oh yes hearts and also kidneys. I think we used to eat offal because it was generally cheaper than other cuts of meat. Never had brains though.

I can still get great jellied veal from a local butcher it's one of my favourite sandwiches. I always made milk jelly for my DD when she was a child we still both like it so I make it when she comes to visit. My auntie made home made brawn she was a fabulous cook and never bought what she could make herself. I made stuffed hearts as a meal often years ago you don't see that much anymore.

I can remember making brawn once from half a pigs head - there wasn't much flavour as far as I can remember - probably not enough seasoning or spicec etc

Haslet, and potted meat.

Jellied veal was a family favorite with salad, Brawn and breakfast sausage are two others that you don't see now.

Oh I know another - bread, butter hot milk and sugar for breakfast - delicious!

I think you probably can still get them, but I haven't had rollmops, salad and home made salad dressing since I was a child. It was one of my favourite summer lunches. Why haven't I ever made them?