I bought baby meringues from our high street bakery (they make them) just over a month ago, stored them in an airtight (glass container with plastic lid) and promptly forgot about them until I saw them in the store cupboard today and thought - 'what's that?' Would they be okay to eat today? I googled the question with no clear answer and then thought - the Gransnetters will know.
You do see them in the supermarkets with dates that say they are good for months, but perhaps they put something preservatives in theirs?
I suppose I shouldn’t have been annoyed, but…
