Many years ago we decided to take a short winter break to the Dominican Republic, the resort itself was lovely but had the chef from hell. The second night was BBQ night which consisted of the leg of a cow roasted and carved kebab style, we declined to sample that, most of the rest of the buffet was laced with coconut oil.
Unsurprisingly the queue outside the doctors next morning was endless, we spent the whole week eating bread and bananas, drinking rum and coke, nothing else was safe. However returning home chatting to another couple, they told about the lovely resort they chose, we had several good holidays there in following years