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Christmas Roasted Ham

(31 Posts)
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M0nica Mon 23-Dec-24 13:43:55

I will cook it in the slow cooker on Christmas morning. I serve it hot with the turkey, sausagemeat and stuffing rather than serving pigs in blankets, which I really do not like.

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Cabbie21 Mon 23-Dec-24 13:25:50

If you serve it hot, and have the capacity eg two ovens/ slow cooker, I would cook it on the day. But if not, cook it the day before. I would serve it cold at a different meal, later in the day if required, or on Boxing Day. Either way it will be fine.

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Llamedos13 Mon 23-Dec-24 13:19:44

I’m cooking mine in the slowcooker on Christmas Day

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keepingquiet Mon 23-Dec-24 13:16:05

I have roasted ham in the past and usually have it cold on Boxing Day.

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aggie Mon 23-Dec-24 12:59:05

I’m doing my Sons ham in the slow cooker at the moment , finish it in the oven tomorrow , I think it’s served cold , I go to my Daughters and we have it cold

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Icandoit Mon 23-Dec-24 12:53:57

Bit of advice if I may? I always do a roast ham for our Christmas dinner, along with turkey etc. however I do normaly do it the day before. I was wondering what advice you would give, if any, to do it the day before Christmas or actually on Christmas Day? I thought it may be better done on Chrsitmas Day and serve it whilst still warm but I also think it would be too much to actually prepare along with everything else. Any advice please?

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