I could watch those two for hours. Gentle humour without silly, over-the-top banter, endless tips that you know will work, respect for eachother's expertise and enthusiasm that shines through without constantly banging on about themselves. They're a match made in culinary heaven.
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Just got a Victoria sponge in the oven for today, though, as I've got visitors coming. It's Mary Berry's foolproof, all-in-one recipe. I hope they demolish it for me
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How could anyone even think of eating one of those Barbie doll- pink monstrosities. Mary Berry I was ashamed of you.


