Stay in touch with Gransnet

Get our top conversations, latest advice, fantastic competitions, and more, straight to your inbox. Sign up to our daily newsletter here.

Party orange jelly recipe

Browse recipes | Find recipes | Add a recipe | My favourites

Party orange jelly recipe from oldblue

Category	Dessert recipes
Serves	makes 16 jellies
Prep time	20 mins
Cook time	0 mins

gransnetter ratings

Ease of finding ingredients	n/a
Ease of cooking	n/a
Success with kids	n/a
Success with adults	n/a
Overall Mark	n/a

Ingredients

4 juicy oranges
1 pint packet orange jelly
1 egg (beaten)

Handy Hint

If you want to, leave out the egg, but they look better with it included

Method

1. Cut oranges in half
2. Squeeze the juice and remove the pulp. Make sure not to damage the skin.
3. Measure the juice. Take as much boiling water as is needed to make up to a pint, and dissolve the jelly. Add the juice. Cool.
4. While it is still liquid, beat in the egg.
5. Fill the orange skins, leave to set. Cut into quarters