I had a clear out of some of my ancient trays and bought 3 new Vitreous Enamel trays from Asda and Tesco a couple of months ago.
Despite being meticulous about spraying them and wiping them with oil they stick like mad. This seems particularly with potatoes and roasting vegetables. I end up having to scrap them off and it makes a real mess.
What am I doing wrong?
Has anyone got any good suggestions to prevent this happening? Thank you
What is the most random school memory you have?
: What has been your most wasted purchased made in preparation for a holiday?
