Bit of a cookathon today…

…aside from our dinner, haven’t even thought about that yet.

Gds’s party in the park tomorrow - whole class invited, and there are invariably extras, so,

4 dozen chocolate fairy cakes with Smarties on top,
and 20 sausages cut into 3rds, so 60 on sticks. First 10 sausages already cooking - I’m watching like a hawk so that they’re done enough, but not too burnt-looking.

And I’ve just made a little flag thing to say Pork, but no egg or gluten. Quite a few sausages have one or the other, or both.

🤞no rain tomorrow afternoon! It’s usually very hot for his party.