I've been given one as a gift. I've got an Aga but that gets turned off in warmer weather so I use an induction hob and a combi oven/microwave instead. I'm looking to save energy if possible and also liven up my recipes. Any help/suggestions would be gratefully received. TIA.
Speculation: Who Will Be In Burnham's Cabinet?
ALPHABETICAL FOOD AND DRINK (Jan 26)
