What's everyone having for dinner?

Meatballs with chips for DH and salad for me - the dratted low carb thing....?!

Can’t wait for weekend when I shall OD on the darned things!

Diet here for me, not the string bean DH who never puts on weight. So, chicken, left from Sunday with chips for him, hake with vegetables for me.

I might try the sleep remedy Fevertree...??...chicken seems popular on here, and curries.It all sounds delicious.?

A soup day for me as I'm starting to feel a bit fatter, DH is going to have ham, left over from the piece that I cooked on Sunday with sauted potatoes and an egg.He has to eat quickly as he is playing bridge from 5 till 6.30 and again at 7o'clock, he can eat his supper in the half hour slot!

I've just taken meatballs out of the freezer which I'll have with roasted carrots, celeriac, red onion & garlic. And wine.

Chicken escalopes with bacon and green beans with anya potatoes.

Fish from the chippy, but no chips!

I’m making a pud for once - apple sponge pudding in the oven. Stewed apple with 2 split trifle sponges on top, then a quick egg custard poured over.
Haven’t made it for ages, so we’re looking forward to making ?? of ourselves.

It was supposed to be a veggie version of a vegan lasagne - a trial before taking one to a dd’s over Easter, but in the end I couldn’t be bothered so it’s going to be my salmon and broccoli pasta thing instead.

I have a stack of mushrooms for the purpose though so will try it on Monday. (Gammon joint tomorrow.)

Split meals, I’m having leftover beef casserole from earlier in the week with broccoli, cauli and carrots. DH is sorting himself chicken Kiev and chips; as normal, no pud.

Cheese omelette and a slice of seeded bread. Not a diet day - just not hungry!

Courgette cannelloni, was a bit of a faff to make, but delicious
Mr Mc had garlic bread with his, but I'm another one doing low carb

Spag bol with a splash of red wine in the pot and some in a glass. I have not yet made it so I must get a move on.

Lamb curry but put too much liquid in so the sauce was a bit runny ?

Take away Turkish has just been delivered.

Steak with a red wine deglaze, roast veg, peas plus chips for Mr C plus jacket potato for me.

Pork and artichoke stew with kale
Then home made passion fruit ice cream, banana and maple syrup. ?

We had smoked haddock gratin, it's a regular as it's easy and delicious. Basically smoked haddock on a bed of spinach, with new potatoes and cherry tomatoes covered with a cheesy gratin. I just wack some cream with some tarragon in with it and bake in the oven. We had some of the last year's broad beans from the freezer as a bit of extra greenery. Yum!

Home-frozen loganberries with bought icecream (Kelly's if that's not advertising, other makes available).

Jambalaya and a glass or two of

Digesting and wine make me sleepy hope I don't fall asleep in Keeping Faith about to come on shortly.

I made a spinach goat cheese and red onion chutney quiche.

Baked free range gammon joint with parsley sauce, mashed potato and broccoli.
No pud, I hardly ever make one anyway, and in any case we’ve been indulging too much in lovely fresh jam doughnuts lately.

Lamb chump chops, roast potatoes, parsnips, carrots and sprouts. DH will have mint sauce , I prefer red currant jelly.
Fruit and Greek yogurt for pud.

I don’t know yet, though we’re having bacon toasties for Sunday brunch. Probably chicken, with mash, green veg and gravy.

Fennel and potato fish tray bake with tomato and shallot dressing.

Grapes