Restaurant prices have increased due to general supply and running cost rises, increase in minimum wage and NI contributions. Wetherspoons have been trying to get there profits back to pre-covid levels. Steak, mixed grill and gammon don't make enough profit, possibly as they had to actually grill it rather than zap it (I'm not sure they grilled anything).
Anyone yet watched the ITV Reform “expose”
Has anyone else got a silent dog ?



