I have a fridge freezer, and "some people" have not quite closed the doors to the internal shelves,
So now they are frozen solid, with the food inside, and I'm unable to open them.
So my questions are, does anyone have tips on how to defrost the doors (I don't have a hairdryer) and if I manage to melt the ice enough to open the door, will it mean the food will be spoiled?
Gransnet forums
Chat
Join the conversation
Registering is free, easy, and means you can join the discussion, watch threads and lots more.
Register now »Already registered? Log in with:
Gransnet »

