Why do you come to Gransnet?

I love cheese.

Toasted mostly ?

Noooo, Welsh Rarebit

Oooh! I want some right now...

Mmmmn, that golden slightly browned topping, bubbling slightly with salty goodness....go get it!

Don't forget the beer

Best Welsh Rarebit I ever had was at Rhug Farm Shop cafe. No idea how they got it like that (mustard or beer maybe?) utterly I could have eaten it all over again. Recipe please Anniebach !

Worcester sauce, mustard and beer , will send my recipe to you Chewbacca x

Excellent! Thanks Anniebach .

WILL YOU ALL SHUT UP ABOUT CHEESE I AM ON A DIET

(sorry to shout)

Ignore, Ignore, Ignore

Toasted, baked, grated, raw. Just don't tell Jalima!

I'll tell you why I am on gransnet Lara, I can spend a happy hour saying daft things off the cuff to likeminded people who, on another serious thread, will also contribute thought provoking intelligent and compassionate opinions on everyday life that affects us all. There is so much pleasure to be gained so easily with others at the same stage of life and overall it is a great place to speak out or just listen, laugh and cry, be honest and be naughty, whatever you feel like being when and where you chose.

Menopaws ☺️

Menopaws

Ditto

Well said Menopaws

Pity that is a bit ling for a strapline, but yes, it really does say it all

Menopaws

You all sound as if you have fallen, slightly drunk, out of Soops Kitchen or that other place that wants to be more 'edgy'!

Recently joined - as retired in May so more time!
Mainly for the Forums and the chance to compare the differing experiences of life and the various ways we have of coping.

It's all the beer that they put in the cheese Penstemmon
Or it could be the fermented anchovies in the Worcestershire Sauce
(I didn't partake, being a good two-shoes)

goody!!

They do say that eating a piece of cheese between meals helps keep the metabolism going.


That's my excuse today.